Nowadays all I get is AI slop articles about “other ways to cook eggs”.

EDIT: Managed to solve this issue, and I like the way the comment section has gone nuts.

  • roofuskit@lemmy.world
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    5 days ago

    This is partially because 90% of the time the cook determines how an egg will peel. The other 10% are eggs that are too fresh and no matter what the shell would stick.