I can’t remember which one I used last but if you look up a “healthy” one it’ll usually give you a better ratio of nuts to sugar. There are tons of recipes out there for homemade Nutella, so it’s kind of a process of trial and error to play with the ratios to find what you like best
I find the homemade stuff tastes way better since it’s more like hazelnut butter with chocolate











See the “working better in lower temperatures” is what im interested in. I would love an EV if we had the infrastructure to support it, but as they are right now there is little incentive to build the infrastructure because it’s often too cold where I live and everything is so far apart.